FRY-DAY

KNIFE and fork at the ready, I nervously tuck into my fry-up and wonder – will it taste as good?

Everyone loves a fry-up, so I’m testing to see how it fares being cooked in an air fryer – and if it will slash my energy bills.

I didn’t have a clue where to start cooking my fry-up.

Luckily, Iceland had a recipe on its website for how to cook one in an air fryer.

First, I started by cooking my sausages first – they took 14 minutes to cool.

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